350 g in cups, by ingredient
Grams are weight and cups are volume, so 350 g fills a different amount of cup for each ingredient. Level US cup, spooned in.
Flour & grains
| 350 g of | Cups | Measure it as |
|---|---|---|
| All-purpose flour | 2.92 | 2 ⅞ cups |
| Bread flour | 2.92 | 2 ⅞ cups |
| Whole wheat flour | 3.1 | 3 ⅛ cups |
| Cake flour | 2.92 | 2 ⅞ cups |
| Almond flour | 3.65 | 3 ⅝ cups |
| Cornstarch | 3.13 | 3 ⅛ cups |
| Cornmeal | 2.54 | 2 ½ cups |
| Semolina | 2.15 | 2 ⅛ cups |
| Rolled oats | 3.93 | 3 ⅞ cups |
| Rice (uncooked, long grain) | 1.89 | 1 ⅞ cups |
Sugars & syrups
| 350 g of | Cups | Measure it as |
|---|---|---|
| Granulated sugar | 1.77 | 1 ¾ cups |
| Brown sugar (packed) | 1.64 | 1 ⅝ cups |
| Powdered sugar | 3.1 | 3 ⅛ cups |
| Honey | 1.04 | 1 cup + 1 tbsp |
| Maple syrup | 1.12 | 1 ⅛ cups |
Dairy & fats
| 350 g of | Cups | Measure it as |
|---|---|---|
| Butter | 1.54 | 1 ½ cups + 1 tbsp |
| Milk | 1.45 | 1 ¼ cups + 3 tbsp |
| Heavy cream | 1.47 | 1 ½ cups |
| Plain yogurt | 1.43 | 1 ¼ cups + 3 tbsp |
| Sour cream | 1.52 | 1 ½ cups |
| Vegetable oil | 1.61 | 1 ⅝ cups |
| Shredded cheddar | 3.1 | 3 ⅛ cups |
Liquids
| 350 g of | Cups | Measure it as |
|---|---|---|
| Water | 1.48 | 1 ½ cups |
Baking extras
| 350 g of | Cups | Measure it as |
|---|---|---|
| Cocoa powder | 4.17 | 4 ⅛ cups |
| Chocolate chips | 2.06 | 2 cups + 1 tbsp |
| Peanut butter | 1.3 | 1 ¼ cups + 1 tbsp |
| Chopped walnuts | 3.1 | 3 ⅛ cups |
| Raisins | 2.35 | 2 ⅓ cups |
| Shredded coconut | 4.12 | 4 ⅛ cups |
| Dry breadcrumbs | 3.13 | 3 ⅛ cups |
Spoon-measured
| 350 g of | Cups | Measure it as |
|---|---|---|
| Table salt | 1.22 | 1 cup + 3 tbsp |
| Baking soda | 1.22 | 1 cup + 3 tbsp |
| Baking powder | 1.82 | 1 ¾ cups + 1 tbsp |
| Instant yeast | 2.33 | 2 ⅓ cups |
Weights per cup from King Arthur Baking and USDA FoodData Central; real cups vary by up to 10%, so use a scale when a recipe is precise.
Questions cooks ask
How many cups is 350 grams of flour?
350 g of all-purpose flour is 2.92 US cups — about 2 ⅞ cups (spooned and levelled, 120 g per cup).
How many cups is 350 grams of sugar?
350 g of granulated sugar is 1.77 cups — about 1 ¾ cups.
How many cups is 350 grams of butter?
350 g of butter is 1.54 cups, 24.7 tablespoons or 3.09 US sticks.
How many cups is 350 ml or 350 g of water?
350 g of water is 350 ml, which is 1.48 US cups (1.4 metric cups).