CookMeasure

Sour Cream Substitute

Sour cream adds fat and tang. Cultured dairy swaps in almost one-for-one.

Greek yogurt1 cup full-fat Greek yogurtTangier and lower in fat. Works in dips and baking.
Crème fraîche1 cup crème fraîcheRicher; won’t split in hot sauces.
Cottage cheese, blended1 cup cottage cheese + 1 tbsp lemon juiceBlend until smooth.

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Answers come from an AI model and may be imperfect; for allergies, always check labels.

Questions cooks ask

What is the best substitute for sour cream?

Greek yogurt: 1 cup full-fat Greek yogurt per 1 cup. Tangier and lower in fat. Works in dips and baking.

Why does sour cream matter in a recipe?

Sour cream adds fat and tang. Cultured dairy swaps in almost one-for-one.